Mushroom Blog

Chestnut Mushroom Benefits: Are They Worth Eating?

Mushrooms for Budget Meals: Are They Worth It?
Discover how mushrooms can cut grocery costs without losing flavor. Learn about Blend & Extend and portion-boosting benefits of mushrooms.

Microwave Mushrooms: Is It Really That Easy?
Microwave mushrooms fast with no oil needed. Learn how to cook mushrooms quickly for a healthy, flavorful meal in under 5 minutes.

Mushroom Burgers: Are They Better Than Beef?
Enjoy delicious mushroom burger recipes—both blended and meatless—for healthy, flavorful grilling. Learn more why they can be better than beef on our blog.

Mushroom Tinctures: Should You Make Your Own?
Learn how to make mushroom tinctures at home using alcohol and hot water extraction. Explore benefits, DIY supplies, and best mushroom types.

How to Preserve Mushrooms Long Term?
Learn the best ways to preserve mushrooms long term using freezing, drying, canning, and more. Keep mushrooms fresh all year round.

Mushrooms in Cuisine: How Are They Used Worldwide?
Discover how mushrooms are used in global cuisines—from Asian stir-fries to Italian risottos. Explore their flavors and cultural significance.

Gourmet Mushrooms: Are They Truly Sustainable?
Explore how gourmet mushrooms support sustainable farming, reduce carbon footprints, and play a role in regenerative agriculture practices.

Truffles: Are They Worth the Hype?
Explore truffle types, benefits, and cultural value. Learn about white, black, and summer truffles plus how truffles grow and are hunted.

Gourmet Mushrooms: Which Ones Should You Grow?
Discover top gourmet mushrooms for home growing—Oyster, Lion's Mane, Shiitake & more. Learn why they’re perfect for backyard or indoor cultivation.

Chicken of the Woods: Is It the Best Meat Substitute?
Discover why Chicken of the Woods mushroom is a top meat alternative. Learn how to identify, cook, and enjoy this foraged favorite.

Gourmet Mushrooms: Why Are Chefs Obsessed?
Explore how gourmet mushrooms like shiitake and maitake are taking over fine dining with bold flavors and culinary versatility.

Lion's Mane Lo Mein: Is It Worth the Hype?
Try this Lion's Mane Lo Mein recipe and explore how nutritious mushrooms add umami to your meals. Perfect for a plant-based dinner idea.

How to Cook Frozen Mushrooms – Is Thawing Really Needed?
Learn how to cook frozen mushrooms, when to thaw, and the best ways to use them for taste and nutrition. Sauteed, blended, or marinated—mushrooms made easy.

How Long Do Mushrooms Last Before Going Bad?
Wondering how long mushrooms last? Learn signs of spoilage, storage tips, and shelf life of fresh and dried mushrooms to keep them fresher longer.

Roasted Mushroom Medley: Is It Worth the Hype?
Make this easy roasted mushroom medley with caramelized onions. A simple, savory gourmet dish perfect for appetizers or side servings.

Turkey Tail Mushrooms: Are Health Benefits Worth It?
Learn how to use turkey tail mushrooms safely and effectively. Discover their benefits, taste, preparation tips, and potential side effects.

Turkey Tail Mushrooms: How to Use Them Safely?
Learn how to use turkey tail mushrooms safely and effectively. Discover their benefits, taste, preparation tips, and potential side effects.

Rehydrate Lion’s Mane Mushrooms: Hot or Cold Water?
Learn how to rehydrate Lion’s Mane mushrooms the right way for peak flavor and texture in dishes like stews, pastas and stir-fries.

Mushroom Month: What Happens in September?
September is both National Mushroom Month and Honey Month. Discover their health benefits and how to celebrate this special time of year.

Wild Mushroom Paté: Is It Safe and Delicious?
Discover how to make wild mushroom paté using fresh or dried fungi. Learn safe, tasty options and storage tips for this versatile vegetarian spread.

Pickled Wild Mushrooms: Are They Safe and Delicious?
Learn how to pickle wild mushrooms safely and preserve their unique flavors. Discover top species, best practices, and vinegar tips.

Gourmet Mushrooms: Are They Better Than Button?
Explore gourmet mushrooms like Shiitake, Lion’s Mane & Blue Oyster—delicious, easy-to-grow alternatives to button mushrooms with added health perks.

Mushroom Tea Recipes: What's Brewing Around the World?
Explore traditional mushroom tea recipes from Asia to South America. Learn health benefits, preparation methods, and cultural roots of mushroom tea.

King Trumpet Mushrooms: Are They Better Than Oyster?
Explore how king trumpet mushrooms compare to oyster mushrooms. Learn to grow, cook, and enjoy their health benefits and meaty flavor.

Turkey Tail Mushroom: How to Tell the Real from Fake?
Learn how to identify real Turkey Tail mushrooms vs lookalikes and discover their health benefits and ways to consume them effectively.

Wild Mushrooms: Which Species Are Safe to Eat?
Explore wild mushrooms you haven't tried yet. Learn about edible fungi, functional mushrooms, and safe, sustainable foraging tips.

Basket Stinkhorn: Is This Mushroom Really Edible?
Learn about the edible basket stinkhorn mushroom—its odd looks, strong smell, unique texture, and cultural culinary uses in China and beyond.

Can You Eat Lion's Mane Mushroom Raw?
Learn about the edible basket stinkhorn mushroom—its odd looks, strong smell, unique texture, and cultural culinary uses in China and beyond.

Chestnut Mushroom Benefits: Are They Really Healthy?
Explore chestnut mushroom benefits, nutrition facts, and how to use them. Learn if Pholiota adiposa is the health food it's claimed to be.